Dinner to include carved Roast Beef and Chicken Cordon Bleu. Vegetarian option available upon request at time of RSVP.
You may pay a member or VENMO @Diane-Noll-04 (last 4 digits of phone are 2094).
Sign up by December 5th by contacting:
Sue Freburg at (563) 650-7988, Diane Noll (563) 210-2094, Mary Lincoln (563) 357-6692, Lisa Betsworth (309) 236-2499, Deb Krohn (309) 292-2027, Deb Guilfoyle (563) 359-1071, Marcie Fosdick (316) 990-2282, Sue Erickson (309) 236-3062 or Connie Coene (309) 236-6292.